About Fudge Kitchen
At Fudge Kitchen we’ve been hand-crafting our original special recipe fudge for over 30 years using traditional methods and a lot of love. So, you’ll find our fudge is devilishly different to any that you’ve ever tasted before. It’s made with fresh whipping cream which makes it smooth, soft, creamy and delicious. We also offer our own unique version of Gourmet Fudge which is produced in small, hand decorated batches.
Our original creamy aritsan fudge is available in thick, luxurious slices that each weigh approximately 175 grams and can be purchased in boxes of 4 or 6 slices. Alternatively, choose one of our jars of our luxury Fudge Sauces or selections of Drinking Fudge for a twist of devilish difference. Plus, add a gift message with any order and even select a date for your preferred dispatch day.
FAQs: All of our fudge is made with natural ingredients, is vegetarian friendly, gluten free and may contain nuts. Drinking Fudge and Make at Home Kits can be made with Soya milk. Our Whipping Cream Fudge should be stored in a cool dry place (do not refrigerate). It can be kept up to 6 weeks in a freezer. At ambient temperature our Whipping Cream Fudge keeps for up to 2 weeks (if you can resist) whilst the Gourmet All Butter Fudge, Drinking Fudge and Luxury Fudge Sauces can be stored for up to 6 months plus (check best before end).